cinta gila

smlm masak paprik daging :D sedappppppppppppp

they were making jokes about my kinda daging, which was flown from australia and bought from isetan klcc. hahaha. 400 gram cuma 3 rggt. kagum gila!!! kalau leh dua kali makan, so ok la kan kan? haha. and also, aku tak reti makan daging yg besar2. sbb akan liat or ade tetel. ahaha, always me and that 'tak reti makan'

so here goes resipi daging paprik klcc. kuakuakukauaakua

1. daging nipis2 tenpanyaki 400 gram

2. serai

daun limau purut

cili padi

cili kisar

bwg putih, bwg merah, bwg besar

3. sos tiram, sos tomato, kicap manis

4. minyak utk menggoreng dan garam sebagai perasa

cara2 nya :P

1. goreng daging by itself and put aside. aku suka daging kering, so goreng lame sket :)

2. hiris/blend semua no 2 and goreng di dalam minyak daging tadi sampai layu sket

3. masukkan daging

4. masukkan semua no 3 dan goreng lagi sambil tambah garam sket. hai daging paprik, hai sungguh pantas, sungguh enak

i reached home maybe ermm 655 cmtu kot smlm. bukak tudung, terus gi dapur, defrost daging, basuh nasi 1 pot and hiris sume2 tu. by 726 azan, semua dah siap hidang cuma too hot to consume. ngeee. ok, sgt sedap dimakan bersama telur mata yg kuningnye masih cair sket. aaaaaahh home cooked meal is the best. sedap2. sahur pun leh makan lagi. tapi kalau nak makan berdua (dgn K plak tu), mgkin kena beli 1 kg kot... ahhhaha

everyone was like, 'huda? masak?'. keh keh. if i can say this, a girl/woman will still have to learn her way in the kitchen. jangan risau kalau masih malas. nanti2, mesti akan ada rasa nak ke dapur jugak :)))